04.04.2023
Recipe for propolis tincture with a concentration of 10%
Ingredients and proportions for propolis tincture with a concentration of 10%: 100 g of raw propolis, 140 ml of water…
Category: Advice
03.04.2023
What is artepillin C?
Artepillin C is a phenolic compound, a derivative of p-coumaric acid. It is one of the most important substances found…
30.03.2023
GREEN PROPOLIS from Brazil
Its properties and applications in the pharmaceutical industry and in the production of dietary supplements Green propolis from Brazil has…
29.03.2023
Brazilian Red Propolis: Origin, Chemical Composition, and Properties
Brazilian Red Propolis is a unique and highly sought-after variety of propolis, known for its vibrant red color and remarkable…
09.04.2021
How to determine the quality of propolis
According to the Polish Standard PN-R-78891, the classification of raw propolis to quality class I or II is based on…
30.09.2020
Information on the processing and protection of personal data (PPDP)
The administrator of your personal data is PROKIT - Miłosz Górecki (hereinafter "PROKIT"). The source of personal data stored by…
17.08.2020
Quality standards
Propolis should meet the following requirements (based on the Polish standard PN-R-78891): color: yellow to dark brown, often with a…
17.08.2020
Measurement of pollen humidity
Beekeepers may want to know how pollen moisture is measured. It is well known that it should normally be less…
17.08.2020
Mold in raw propolis
Although propolis inhibits the growth of many fungi, it can actually be sensitive to mold in its raw form. In…
